Divul Drink (Wood Apple Drink)

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Divul Drink (Wood Apple Drink) - Method 01

 Ingredients
  • 4 ripped Wood Apple (medium size) 
  • 1L Cold Water
  • 1/2tbsp Salt
  • 10 – 12tbsp Sugar (you can add sugar to your taste)


Method
  1. Take the wood apple pulp in the vessels.
  2. Add the wood apple pulp and 500ml cold water and blend until it gets smooth
  3. Add salt and sugar and blend it another 1 minute.
  4. Add the remaining 500ml cold water and blend another 1 minute. (if you think the its too thick you add some more water)
  5. Serve chilled.

  
Divul Drink (Wood Apple Drink) - Method 02

Ingredients
  • 4 ripped Wood Apple (medium size) 
  • 500ml thick coconut milk
  • 500ml Cold Water
  • 1/2tbsp Salt
  • 10 – 12 tbsp Sugar (you can add sugar to your taste)


Method
  1. Take the wood apple pulp in the vessels.
  2. Add the wood apple pulp and 500ml cold water and blend until it gets smooth
  3. Add salt and sugar and blend it another 1 minute.
  4. Add the 500ml thick coconut milk and blend another 1 minute. (if you think the its too thick you add some more water)
  5. Serve chilled




Divul Drink (Wood Apple Drink) - Method 03

Ingredients
  • 4 ripped Wood Apple (medium size) 
  • 1L Cold Water
  • 1/2tbsp Salt
  • 2 cups kithul honey or juggery
  • 1/4tbsp cinnamon powder


Method
  1. Take the wood apple pulp in the vessels.
  2. Add the wood apple pulp and 500ml cold water and blend until it gets smooth
  3. Add salt, cinnamon powder and kithul honey or juggery and blend it another 2 minutes until all mix well.
  4. Add the remaining 500ml cold water and blend another 1 minute. (if you think the its too thick you add some more water)
  5. Serve chilled


Tips: 
You can add a scoop of vanilla ice cream top and serve, which makes it more delicious

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